How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Louise's Apple Cream Pie?

You need 6 ingredients. The key ingredients include: 1 cup whipping cream (NOT whipped), 5 tablespoons flour (heaping tablespoons), ⅔ cup sugar (can be brown sugar, sugar, or sucanat), ½ teaspoon cinnamon, and more.

Is Aunt Louise's Apple Cream Pie suitable as baking & desserts?

Yes, Aunt Louise's Apple Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Louise's Apple Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Louise's Apple Cream Pie Recipe

Name: Aunt Louise's Apple Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whipping cream (NOT whipped); 5 tablespoons flour (heaping tablespoons); ⅔ cup sugar (can be brown sugar, sugar, or sucanat); ½ teaspoon cinnamon; 2 cups sliced apples or 2 cups any other fresh fruit (peaches and blueberries are great); 1 unbaked pie crust

Aunt Louise's Apple Cream Pie – a delicious recipe with whipping cream, flour, sugar, cinnamon, apples, crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup whipping cream (NOT whipped)
5 tablespoons flour (heaping tablespoons)
⅔ cup sugar (can be brown sugar, sugar, or sucanat)
½ teaspoon cinnamon
2 cups sliced apples or 2 cups any other fresh fruit (peaches and blueberries are great)
1 unbaked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Louise's Apple Cream Pie

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