How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Lee'S Cheese Grits?

You need 9 ingredients. The key ingredients include: 1 1/2 c. grits (quick cooking), 5 1/4 c. water, 2 tsp. salt, 1 1/2 sticks oleo, and more.

Is Aunt Lee'S Cheese Grits suitable as general?

Yes, Aunt Lee'S Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Lee'S Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Lee'S Cheese Grits Recipe

Name: Aunt Lee'S Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. grits (quick cooking); 5 1/4 c. water; 2 tsp. salt; 1 1/2 sticks oleo; 3 c. grated Cheddar cheese; 1 1/2 tsp. sugar; 1 1/2 tsp. baking powder; 3/4 c. milk; 6 eggs

Aunt Lee'S Cheese Grits – a delicious recipe with grits, water, salt, oleo, Cheddar cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. grits (quick cooking)
5 1/4 c. water
2 tsp. salt
1 1/2 sticks oleo
3 c. grated Cheddar cheese
1 1/2 tsp. sugar
1 1/2 tsp. baking powder
3/4 c. milk
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
General

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Aunt Lee'S Cheese Grits

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