How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Laura'S White Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. Crisco, 2 c. sugar, 2 3/4 c. plain flour, 2 1/2 tsp. baking powder, and more.

Is Aunt Laura'S White Cake suitable as baking & desserts?

Yes, Aunt Laura'S White Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Laura'S White Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Laura'S White Cake Recipe

Name: Aunt Laura'S White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Crisco; 2 c. sugar; 2 3/4 c. plain flour; 2 1/2 tsp. baking powder; 1 tsp. salt; 1 c. milk; 1 tsp. flavoring; 4 beaten egg whites

Aunt Laura'S White Cake – a delicious recipe with Crisco, sugar, flour, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. Crisco
2 c. sugar
2 3/4 c. plain flour
2 1/2 tsp. baking powder
1 tsp. salt
1 c. milk
1 tsp. flavoring
4 beaten egg whites

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Quick Info

Servings
4 servings
Calories
1248 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Laura'S White Cake

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