Aunt Katie'S Corned Beef Pastries(Spicy Corned Beef In An Easy Sour Cream Roll Pastry)

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 c. butter (room temperature), 1 c. sour cream, 1/2 tsp. salt, 2 c. flour.

Yes, Aunt Katie'S Corned Beef Pastries(Spicy Corned Beef In An Easy Sour Cream Roll Pastry) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.