Aunt Karen's Sweet Potatoes

Name: Aunt Karen's Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large sweet potatoes; 2 bananas; 1 tbsp lemon juice; 6 tbsp brown sugar; 1/2 tsp cinnamon; 1/2 tsp nutmeg; 1/4 tsp salt; 2 tbsp dark rum; 1/4 cup Kaluha; 1/4 cup Butter; 1/4 cup Brown Sugar; 1/4 cup Flour

Eats Now Editorial Team · 378 kcal · General

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Aunt Karen's Sweet Potatoes – a delicious recipe with sweet potatoes, bananas, lemon juice, brown sugar, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 large sweet potatoes
2 bananas
1 tbsp lemon juice
6 tbsp brown sugar
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp salt
2 tbsp dark rum
1/4 cup Kaluha
1/4 cup Butter
1/4 cup Brown Sugar
1/4 cup Flour

1
Preheat oven to 350F
2
oil potatoes and cook in microwave until soft, then peel and mash
3
peel and slice bananas, then toss with lemon juice
4
add to potatoes, then sprinkle with sugar, nutmeg, cinnamon, and salt.
5
drizzle with rum and Kaluha, then pour butter over.
6
Mix thoroughly.
7
bake for 25 minutes
8
Add topping, then bake for another 15 minutes

378

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 large sweet potatoes, 2 bananas, 1 tbsp lemon juice, 6 tbsp brown sugar, and more.

Yes, Aunt Karen's Sweet Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
378 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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