Aunt Isea's Sugared Almonds

1. 1

   Toast almonds in a 350F oven for about 15 minutes, watch carefully so they don't burn.

2. 2

   meanwhile beat 1 egg white until frothy and beat in icing sugar.

3. 3

   Add hot almonds to this mixture.

4. 4

   Turn almonds to coat evenly and pour out onto wax paper to cool.

5. 5

   Store in glass jars.

6. 6

   Recipe can be doubled or tripled.

No nutritional information available.

No additional tips available.