How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Irene'S Chocolate Pie?

You need 9 ingredients. The key ingredients include: 3 egg yolks, 1 2/3 c milk, 5 Tbsp cocoa, 2 Tbsp cornstarch, and more.

Is Aunt Irene'S Chocolate Pie suitable as baking & desserts?

Yes, Aunt Irene'S Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Irene'S Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Irene'S Chocolate Pie Recipe

Name: Aunt Irene'S Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 1 2/3 c milk; 5 Tbsp cocoa; 2 Tbsp cornstarch; 1 1/4 c sugar; 1 tsp vanilla; 1 tsp butter; 1 baked pie shell (9 inches); Meringue recipe below*

Aunt Irene'S Chocolate Pie – a delicious recipe with egg yolks, milk, cocoa, cornstarch, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks
1 2/3 c milk
5 Tbsp cocoa
2 Tbsp cornstarch
1 1/4 c sugar
1 tsp vanilla
1 tsp butter
1 baked pie shell (9 inches)
Meringue recipe below*

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Quick Info

Servings
4 servings
Calories
542 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Irene'S Chocolate Pie

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