How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Hul'S Baked Brisquet ?

You need 14 ingredients. The key ingredients include: 1 beef brisquet, 1 teaspoon celery salt, 1 tablespoon paprika, 1 teaspoon nutmeg, and more.

Is Aunt Hul'S Baked Brisquet suitable as meat & poultry?

Yes, Aunt Hul'S Baked Brisquet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Hul'S Baked Brisquet ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Hul'S Baked Brisquet Recipe

Name: Aunt Hul'S Baked Brisquet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef brisquet; 1 teaspoon celery salt; 1 tablespoon paprika; 1 teaspoon nutmeg; 1 teaspoon cloves; 1 tablespoon parsley flakes; 1 tablespoon garlic salt; 1 onion, small, minced; 1 bottle ketchup; 3 tablespoons butter; 1 teaspoon celery seed; 1 1/2 tablespoons brown sugar; 1 1/2 teaspoon liquid Barbecue Smoke; 2 tablespoons Worcestershire sauce

Aunt Hul'S Baked Brisquet

Eats Now Editorial Team · 218 kcal · Meat & Poultry

Aunt Hul'S Baked Brisquet – a delicious recipe with beef, celery salt, paprika, nutmeg, cloves, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Aunt Hul'S Baked Brisquet

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