How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Helen'S Green Congealed Salad?

You need 8 ingredients. The key ingredients include: 1 cup cottage cheese, 1 cup crushed pineapple, drained, 1 cup evaporated milk, chilled, 1 (3 ounce) package lime Jell-O gelatin, and more.

Is Aunt Helen'S Green Congealed Salad suitable as salads?

Yes, Aunt Helen'S Green Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Aunt Helen'S Green Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Helen'S Green Congealed Salad Recipe

Name: Aunt Helen'S Green Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cottage cheese; 1 cup crushed pineapple, drained; 1 cup evaporated milk, chilled; 1 (3 ounce) package lime Jell-O gelatin; 1 teaspoon cider vinegar; 1 cup chopped celery; 1 cup chopped nuts; 1 cup boiling water

Aunt Helen'S Green Congealed Salad – a delicious recipe with cottage cheese, pineapple, milk, cider vinegar, celery, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup cottage cheese
1 cup crushed pineapple, drained
1 cup evaporated milk, chilled
1 (3 ounce) package lime Jell-O gelatin
1 teaspoon cider vinegar
1 cup chopped celery
1 cup chopped nuts
1 cup boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Salads

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Aunt Helen'S Green Congealed Salad

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