How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Fanny'S Cookies?

You need 9 ingredients. The key ingredients include: 3 cups cake flour, 3 tablespoons sugar, 1 pinch salt, 3 egg yolks, and more.

Is Aunt Fanny'S Cookies suitable as baking & desserts?

Yes, Aunt Fanny'S Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Fanny'S Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Fanny'S Cookies Recipe

Name: Aunt Fanny'S Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cake flour; 3 tablespoons sugar; 1 pinch salt; 3 egg yolks; 1/4 cup milk; 1/2 lb chopped walnuts (small pieces); 1 cup sugar; 2 teaspoons cinnamon; cream, enough to make a paste

Aunt Fanny'S Cookies – a delicious recipe with cake flour, sugar, salt, egg yolks, milk, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups cake flour
3 tablespoons sugar
1 pinch salt
3 egg yolks
1/4 cup milk
1/2 lb chopped walnuts (small pieces)
1 cup sugar
2 teaspoons cinnamon
cream, enough to make a paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1058 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Fanny'S Cookies

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