How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Fannie'S Baked Squash?

You need 8 ingredients. The key ingredients include: 3 lb. yellow squash, 1/2 C. crushed cracker crumbs, 1 stick melted butter or oleo, 1 tsp. salt, and more.

Is Aunt Fannie'S Baked Squash suitable as general?

Yes, Aunt Fannie'S Baked Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Fannie'S Baked Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Fannie'S Baked Squash Recipe

Name: Aunt Fannie'S Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. yellow squash; 1/2 C. crushed cracker crumbs; 1 stick melted butter or oleo; 1 tsp. salt; 1/2 C. chopped onion; 2 eggs well beaten; 1 tsp. sugar; 1/2 tsp pepper

Try this homemade Aunt Fannie'S Baked Squash recipe the whole family will love. Made with yellow squash, crushed cracker crumbs, butter and salt. Easy s…

This Aunt Fannie'S Baked Squash relies on simple, everyday ingredients such as yellow squash, crushed cracker crumbs, melted butter or oleo and salt. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 lb. yellow squash
1/2 C. crushed cracker crumbs
1 stick melted butter or oleo
1 tsp. salt
1/2 C. chopped onion
2 eggs well beaten
1 tsp. sugar
1/2 tsp pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
General

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