How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat)?

You need 6 ingredients. The key ingredients include: 2 packages jello-o fat-free sugar-free instant vanilla pudding mix, 4 cups skim milk, 1 (8 ounce) container reduced fat or (8 ounce) container nonfat sour cream, 1 (8 ounce) container cool whip sugar-free whipped topping, thawed, and more.

Is Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat) suitable as baking & desserts?

Yes, Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar

Name: Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages jello-o fat-free sugar-free instant vanilla pudding mix; 4 cups skim milk; 1 (8 ounce) container reduced fat or (8 ounce) container nonfat sour cream; 1 (8 ounce) container cool whip sugar-free whipped topping, thawed; 4 -5 firm but ripe bananas; 11 ounces box nilla reduced-fat vanilla wafers

Bake this irresistible Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat) at home. Made with jello-o, milk, cool whip sugar and bananas. Easy …

This Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat) relies on simple, everyday ingredients such as skim milk and firm but ripe bananas. It comes together quickly and makes 4 servings, at about 832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 packages jello-o fat-free sugar-free instant vanilla pudding mix
4 cups skim milk
1 (8 ounce) container reduced fat or (8 ounce) container nonfat sour cream
1 (8 ounce) container cool whip sugar-free whipped topping, thawed
4 -5 firm but ripe bananas
11 ounces box nilla reduced-fat vanilla wafers

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Quick Info

Servings
4 servings
Calories
832 kcal
Category
Baking & Desserts

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Aunt Evelyn'S Easy Creamy Banana Pudding (Low-Sugar Low-Fat)

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