How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Evelyn Kear'S Sugar Cream Pie?

You need 8 ingredients. The key ingredients include: 1 c. granulated sugar, 1/2 c. brown sugar, 3 1/2 Tbsp. flour, 1/2 stick melted butter, and more.

Is Aunt Evelyn Kear'S Sugar Cream Pie suitable as baking & desserts?

Yes, Aunt Evelyn Kear'S Sugar Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Evelyn Kear'S Sugar Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Evelyn Kear'S Sugar Cream Pie Recipe

Name: Aunt Evelyn Kear'S Sugar Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. granulated sugar; 1/2 c. brown sugar; 3 1/2 Tbsp. flour; 1/2 stick melted butter; 2 egg yolks; 1 whole egg; 1 1/2 c. milk; 1 tsp. vanilla

Aunt Evelyn Kear'S Sugar Cream Pie – a delicious recipe with sugar, brown sugar, flour, butter, egg yolks, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. granulated sugar
1/2 c. brown sugar
3 1/2 Tbsp. flour
1/2 stick melted butter
2 egg yolks
1 whole egg
1 1/2 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Baking & Desserts

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Aunt Evelyn Kear'S Sugar Cream Pie

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