How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Ethel'S Fruit Dip?

You need 3 ingredients. The key ingredients include: 1 small jar Marshmallow Creme (7 oz.), 1 (8 oz.) bar cream cheese, softened, 1/2 tsp. nutmeg and/or 1 tsp. lemon juice.

Is Aunt Ethel'S Fruit Dip suitable as snacks & appetizers?

Yes, Aunt Ethel'S Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aunt Ethel'S Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Ethel'S Fruit Dip Recipe

Name: Aunt Ethel'S Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small jar Marshmallow Creme (7 oz.); 1 (8 oz.) bar cream cheese, softened; 1/2 tsp. nutmeg and/or 1 tsp. lemon juice

Aunt Ethel'S Fruit Dip – a delicious recipe with Marshmallow Creme, cream cheese, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 small jar Marshmallow Creme (7 oz.)
1 (8 oz.) bar cream cheese, softened
1/2 tsp. nutmeg and/or 1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Ethel'S Fruit Dip

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