How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Ellen'S Meat Casserole?

You need 7 ingredients. The key ingredients include: 3 c. ham, chicken, roast beef or pork, 2 cans Veg-All, drained, 1 can sliced mushrooms, drained, 1 can sliced water chestnuts, drained, and more.

Is Aunt Ellen'S Meat Casserole suitable as general?

Yes, Aunt Ellen'S Meat Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Ellen'S Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Ellen'S Meat Casserole Recipe

Name: Aunt Ellen'S Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. ham, chicken, roast beef or pork; 2 cans Veg-All, drained; 1 can sliced mushrooms, drained; 1 can sliced water chestnuts, drained; 1 medium onion, chopped; 1 c. mayonnaise; 1 c. grated Cheddar cheese

Aunt Ellen'S Meat Casserole – a delicious recipe with ham, Veg-All, mushrooms, water chestnuts, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. ham, chicken, roast beef or pork
2 cans Veg-All, drained
1 can sliced mushrooms, drained
1 can sliced water chestnuts, drained
1 medium onion, chopped
1 c. mayonnaise
1 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
976 kcal
Category
General

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Aunt Ellen'S Meat Casserole

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