How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Eliza'S Pound Cake?

You need 8 ingredients. The key ingredients include: 5 eggs, 1 1/4 c. sweet milk, 1 1/2 c. Crisco, 3 c. sugar, and more.

Is Aunt Eliza'S Pound Cake suitable as baking & desserts?

Yes, Aunt Eliza'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Eliza'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Eliza'S Pound Cake Recipe

Name: Aunt Eliza'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 1 1/4 c. sweet milk; 1 1/2 c. Crisco; 3 c. sugar; 3 1/2 c. plain flour; 1/2 tsp. baking powder; 1/2 tsp. salt; 2 tsp. vanilla

Aunt Eliza'S Pound Cake – a delicious recipe with eggs, sweet milk, Crisco, sugar, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
1 1/4 c. sweet milk
1 1/2 c. Crisco
3 c. sugar
3 1/2 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1693 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Pudding
Shoney'S Hot Fudge Sauce
Easy Peanut Butter Cookies
Blueberry Muffins

Aunt Eliza'S Pound Cake

How did you like this recipe?

Frequently Asked Questions