How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Edie'S Chocolate Eclair Cake?

You need 4 ingredients. The key ingredients include: 8 oz. Cool Whip, 3 c. milk, 1 box graham crackers, 2 pkg. instant vanilla pudding mix (small boxes).

Is Aunt Edie'S Chocolate Eclair Cake suitable as baking & desserts?

Yes, Aunt Edie'S Chocolate Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Edie'S Chocolate Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Edie'S Chocolate Eclair Cake Recipe

Name: Aunt Edie'S Chocolate Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. Cool Whip; 3 c. milk; 1 box graham crackers; 2 pkg. instant vanilla pudding mix (small boxes)

Aunt Edie'S Chocolate Eclair Cake – a delicious recipe with milk, graham crackers, instant vanilla pudding mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. Cool Whip
3 c. milk
1 box graham crackers
2 pkg. instant vanilla pudding mix (small boxes)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Edie'S Chocolate Eclair Cake

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