How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Donna’S Famous Irish Soda Bread?

You need 9 ingredients. The key ingredients include: 4 cups All-purpose Flour, 1/2 cups Sugar, 2 Tablespoons Caraway Seeds, 1-1/2 teaspoon Baking Soda, and more.

Is Aunt Donna’S Famous Irish Soda Bread suitable as general?

Yes, Aunt Donna’S Famous Irish Soda Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Donna’S Famous Irish Soda Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Donna’S Famous Irish Soda Bread Recipe

Name: Aunt Donna’S Famous Irish Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups All-purpose Flour; 1/2 cups Sugar; 2 Tablespoons Caraway Seeds; 1-1/2 teaspoon Baking Soda; 1 teaspoon Salt; 1-1/2 cup Buttermilk ( Or Up To 2 Cups Until Dry Ingredients Are Wet); 2 Tablespoons Butter, Melted; 2 Eggs; 1-1/2 cup Raisins (Equal Amounts Of Golden And Dark)

Bake this irresistible Aunt Donna’S Famous Irish Soda Bread at home. Made with All-purpose, Sugar, Caraway Seeds and Baking Soda. Easy step-by-step inst…

This Aunt Donna’S Famous Irish Soda Bread relies on simple, everyday ingredients such as all-purpose flour, sugar, caraway seeds and baking soda. It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 cups All-purpose Flour
1/2 cups Sugar
2 Tablespoons Caraway Seeds
1-1/2 teaspoon Baking Soda
1 teaspoon Salt
1-1/2 cup Buttermilk ( Or Up To 2 Cups Until Dry Ingredients Are Wet)
2 Tablespoons Butter, Melted
2 Eggs
1-1/2 cup Raisins (Equal Amounts Of Golden And Dark)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
General

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