How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Connie'S Homemade Biscuits?

You need 4 ingredients. The key ingredients include: 2 c. self-rising flour, 1 tsp. sugar, 1 stick margarine (Blue Bonnet), 1 c. buttermilk.

Is Aunt Connie'S Homemade Biscuits suitable as baking & desserts?

Yes, Aunt Connie'S Homemade Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Connie'S Homemade Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Connie'S Homemade Biscuits Recipe

Name: Aunt Connie'S Homemade Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 1 tsp. sugar; 1 stick margarine (Blue Bonnet); 1 c. buttermilk

Aunt Connie'S Homemade Biscuits – a delicious recipe with flour, sugar, margarine, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
1 tsp. sugar
1 stick margarine (Blue Bonnet)
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
872 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Connie'S Homemade Biscuits

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