How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Catherine'S Cracker Pudding?

You need 6 ingredients. The key ingredients include: 2 c. milk, scant 1 1/4 c. crackers (not fine), 1 tsp. vanilla, 1/4 c. sugar, and more.

Is Aunt Catherine'S Cracker Pudding suitable as baking & desserts?

Yes, Aunt Catherine'S Cracker Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Catherine'S Cracker Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Catherine'S Cracker Pudding Recipe

Name: Aunt Catherine'S Cracker Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; scant 1 1/4 c. crackers (not fine); 1 tsp. vanilla; 1/4 c. sugar; 2 egg yolks; 1/4 c. coconut

Aunt Catherine'S Cracker Pudding – a delicious recipe with milk, crackers, vanilla, sugar, egg yolks, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
scant 1 1/4 c. crackers (not fine)
1 tsp. vanilla
1/4 c. sugar
2 egg yolks
1/4 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Catherine'S Cracker Pudding

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