Aunt Bill'S Microwave Candy

1. 1

   Use a microwave container which holds at least three times the amount of ingredients, or it will boil over.

2. 2

   Combine sugar, soda, buttermilk and butter.

3. 3

   Cover with plastic wrap; punch holes in wrap to allow steam to escape.

4. 4

   Microwave on Roast (70% of power) for 15 minutes.

5. 5

   Stir; continue cooking on Roast for 13 to 15 minutes, until soft ball forms in cold water or 236u00b0 on candy thermometer.

6. 6

   Do not put thermometer in microwave.

7. 7

   Add vanilla; beat with electric mixer until soft peaks form.

8. 8

   Watch closely! Add nuts and pour into a buttered 8 x 8-inch dish.

9. 9

   Cool; cut into pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.