Aunt Bill'S Brown Candy

1. 1

   Combine 2 cups sugar and milk in saucepan and cook slowly. Put 1 cup sugar in heavy iron skillet and put over low heat. Begin stirring with wooden spoon and keep sugar moving so it won't scorch.

2. 2

   Takes about 30 minutes to melt sugar.

3. 3

   At not time, let smoke so it will darken.

4. 4

   It should be about the color of light brown syrup.

5. 5

   Begin pouring in pan of milk and sugar; keep very low heat.

6. 6

   Stir constantly.

* Per serving · 4 servings · Values may vary.

No additional tips available.