How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Beulah's Meatless Carrot Loaf?

You need 8 ingredients. The key ingredients include: 3 cups carrots, cooked until tender, 2 cups tomato juice, 2 cups Special K cereal or 2 cups wheaties wheat flakes cereal, 2 cups smooth peanut butter, and more.

Is Aunt Beulah's Meatless Carrot Loaf suitable as general?

Yes, Aunt Beulah's Meatless Carrot Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Beulah's Meatless Carrot Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Beulah's Meatless Carrot Loaf Recipe

Name: Aunt Beulah's Meatless Carrot Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups carrots, cooked until tender; 2 cups tomato juice; 2 cups Special K cereal or 2 cups wheaties wheat flakes cereal; 2 cups smooth peanut butter; 2 eggs; 1 ½ teaspoons ground sage; ½ cup green bell pepper, diced; ½ cup onion, diced

Try this homemade Aunt Beulah's Meatless Carrot Loaf recipe the whole family will love. Made with carrots, tomato juice, cereal and smooth peanut butter…

This Aunt Beulah's Meatless Carrot Loaf relies on simple, everyday ingredients such as carrots, cooked until tender, tomato juice, smooth peanut butter and eggs. It comes together quickly and makes 4 servings, at about 894 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cups carrots, cooked until tender
2 cups tomato juice
2 cups Special K cereal or 2 cups wheaties wheat flakes cereal
2 cups smooth peanut butter
2 eggs
1 ½ teaspoons ground sage
½ cup green bell pepper, diced
½ cup onion, diced

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Quick Info

Servings
4 servings
Calories
894 kcal
Category
General

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