How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Alice'S Buttermilk Cake?

You need 10 ingredients. The key ingredients include: 1 c. Crisco, 6 eggs, 1/4 tsp. soda, 1/2 tsp. salt, and more.

Is Aunt Alice'S Buttermilk Cake suitable as baking & desserts?

Yes, Aunt Alice'S Buttermilk Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Alice'S Buttermilk Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Alice'S Buttermilk Cake Recipe

Name: Aunt Alice'S Buttermilk Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 6 eggs; 1/4 tsp. soda; 1/2 tsp. salt; 1/4 tsp. almond extract; 3 c. sugar; 1 c. buttermilk; 3 c. flour; 1/4 tsp. lemon extract; 1 tsp. vanilla

Aunt Alice'S Buttermilk Cake

Eats Now Editorial Team · 2002 kcal · Baking & Desserts

Aunt Alice'S Buttermilk Cake – a delicious recipe with Crisco, eggs, soda, salt, almond extract, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Aunt Alice'S Buttermilk Cake

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