How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Agnes' Garlic Dill Pickles?

You need 6 ingredients. The key ingredients include: 1 quart vinegar, 3 quarts water, 1 cup salt, 2 -3 dozen cucumbers, and more.

Is Aunt Agnes' Garlic Dill Pickles suitable as general?

Yes, Aunt Agnes' Garlic Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Agnes' Garlic Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Agnes' Garlic Dill Pickles Recipe

Name: Aunt Agnes' Garlic Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart vinegar; 3 quarts water; 1 cup salt; 2 -3 dozen cucumbers; 7 -8 teaspoons dill seeds (or 7-8 pinches fresh dill); 7 -8 garlic cloves (if cloves are small, 14-16)

Aunt Agnes' Garlic Dill Pickles – a delicious recipe with vinegar, water, salt, cucumbers, dill seeds, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 quart vinegar
3 quarts water
1 cup salt
2 -3 dozen cucumbers
7 -8 teaspoons dill seeds (or 7-8 pinches fresh dill)
7 -8 garlic cloves (if cloves are small, 14-16)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

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