How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Abbie'S Deviled Eggs?

You need 6 ingredients. The key ingredients include: 12 hard-boiled eggs, 1 (8 ounce) jar kraft tartar sauce, 2 -3 teaspoons prepared mustard, 3 tablespoons butter, melted, and more.

Is Aunt Abbie'S Deviled Eggs suitable as snacks & appetizers?

Yes, Aunt Abbie'S Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aunt Abbie'S Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Abbie'S Deviled Eggs Recipe

Name: Aunt Abbie'S Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-boiled eggs; 1 (8 ounce) jar kraft tartar sauce; 2 -3 teaspoons prepared mustard; 3 tablespoons butter, melted; pepper; paprika

Aunt Abbie'S Deviled Eggs – a delicious recipe with eggs, tartar sauce, mustard, butter, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 hard-boiled eggs
1 (8 ounce) jar kraft tartar sauce
2 -3 teaspoons prepared mustard
3 tablespoons butter, melted
pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Snacks & Appetizers

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Aunt Abbie'S Deviled Eggs

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