How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aubergine With Peppers In Vinegar Recipe?

You need 9 ingredients. The key ingredients include: 4 lb Aubergine, 1 lrg Red pepper, 1 lrg Green pepper, 3 c. Vinegar, and more.

Is Aubergine With Peppers In Vinegar Recipe suitable as general?

Yes, Aubergine With Peppers In Vinegar Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Aubergine With Peppers In Vinegar Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aubergine With Peppers In Vinegar Recipe Recipe

Name: Aubergine With Peppers In Vinegar Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb Aubergine; 1 lrg Red pepper; 1 lrg Green pepper; 3 c. Vinegar; 6 c. Water; 1 Tbsp. Salt; 1 x Bulb garlic, (about 10 cloves); 2 tsp Oregano; 2 c. Extra virgin olive oil Warm pepper, (opt.)

Aubergine With Peppers In Vinegar Recipe – a delicious recipe with Aubergine, Red pepper, Green pepper, Vinegar, Water, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 lb Aubergine
1 lrg Red pepper
1 lrg Green pepper
3 c. Vinegar
6 c. Water
1 Tbsp. Salt
1 x Bulb garlic, (about 10 cloves)
2 tsp Oregano
2 c. Extra virgin olive oil Warm pepper, (opt.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1153 kcal
Category
General

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Aubergine With Peppers In Vinegar Recipe

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