How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aubergine Salad With Mushroom Dressing Recipe?

You need 1 ingredient. The key ingredients include: ["1/2 c. Flour", "2 Tbsp. Bayou Blast, see * Note", "1 x Egg", "1/2 c. Lowfat milk", "1 c. Yellow cornmeal", "1 lrg Aubergine, peeled, and Cut into 1/2""-thick sticks", "1/2 c. Extra virgin olive oil", "1 tsp Salt", "8 c. Assorted greens, rinsed, dry (endive, arugula, radicchio) Mushroom Dressing, see * Note", "1/2 c. Coarsely-grated Parmesan cheese"].

Is Aubergine Salad With Mushroom Dressing Recipe suitable as salads?

Yes, Aubergine Salad With Mushroom Dressing Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Aubergine Salad With Mushroom Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aubergine Salad With Mushroom Dressing Recipe Recipe

Name: Aubergine Salad With Mushroom Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/2 c. Flour", "2 Tbsp. Bayou Blast, see * Note", "1 x Egg", "1/2 c. Lowfat milk", "1 c. Yellow cornmeal", "1 lrg Aubergine, peeled, and Cut into 1/2""-thick sticks", "1/2 c. Extra virgin olive o…

Aubergine Salad With Mushroom Dressing Recipe – a delicious recipe with Flour, Bayou Blast, Egg, milk, Yellow cornmeal, Aubergine. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

["1/2 c. Flour", "2 Tbsp. Bayou Blast, see * Note", "1 x Egg", "1/2 c. Lowfat milk", "1 c. Yellow cornmeal", "1 lrg Aubergine, peeled, and Cut into 1/2""-thick sticks", "1/2 c. Extra virgin olive oil", "1 tsp Salt", "8 c. Assorted greens, rinsed, dry (endive, arugula, radicchio) Mushroom Dressing, see * Note", "1/2 c. Coarsely-grated Parmesan cheese"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Watermelon Salad
Grilled Romaine Antipasto Salad
Ham and Pineapple Slaw Wraps(4 Ww Points)
Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C

Aubergine Salad With Mushroom Dressing Recipe

How did you like this recipe?

Frequently Asked Questions