Aubergine Recipie Recipe

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   ["1.", """Saute/fry"" in a bit of water onions, cinnamon, cumin seeds, in a non-stick skillet, till everything is mixed, and onions are getting translucent/soft", "2.", "Add in aubergine & mix thoroughly so which aubergine chunks are coated with spices.", "3.", "Cover and cook for 20 min on med-low temperature, stirring occasionally.", "As the aubergine cooks, it releases lots of water, so do not worry about sticking.", "4.", "When aubergine has cooked VERY thoroughly, add in 1/2 c. of nonfat plain yogurt, and stir gently.", "5.", "Simmer on very low for 5 minutes.", "6.", "Garnish with garam masala", "Easy, quick & tastes like food for kings.", "(I think)"]

* Per serving · 4 servings · Values may vary.

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