Au Gratin Quiche

1. 1

   Heat oven to 400 degrees F.

2. 2

   Prick pie shell with fork.

3. 3

   Bake 6 to 8 min.

4. 4

   or just until lightly browned.

5. 5

   Remove from oven; set aside.

6. 6

   Reduce oven temperature to 375 degrees F.

7. 7

   Cook and stir bacon in small skillet on medium heat until crisp.

8. 8

   Remove bacon from skillet with slotted spoon; drain on paper towels.

9. 9

   Discard all but 1 Tbsp.

10. 10

    drippings from skillet.

11. 11

    Add broccoli and shallots to drippings; cook and stir 3 to 5 min.

12. 12

    or until shallots are tender.

13. 13

    Spoon into medium bowl.

14. 14

    Add bacon; mix lightly.

15. 15

    Whisk eggs and milk until blended.

16. 16

    Add to broccoli mixture with 3/4 cup cheese; stir.

17. 17

    Pour into pie shell; top with remaining cheese.

18. 18

    Bake 35 min.

19. 19

    or until knife inserted in centre comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.