How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Atkins Vegetarian Clam Chowder?

You need 7 ingredients. The key ingredients include: 2 medium onions, chopped, 2 (6 ounce) cans baby clams, 2 (10 1/2 ounce) cans cream of celery soup, 1 cup heavy cream, and more.

Is Atkins Vegetarian Clam Chowder suitable as seafood?

Yes, Atkins Vegetarian Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Atkins Vegetarian Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Atkins Vegetarian Clam Chowder Recipe

Name: Atkins Vegetarian Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, chopped; 2 (6 ounce) cans baby clams; 2 (10 1/2 ounce) cans cream of celery soup; 1 cup heavy cream; 1 cup milk; 1 tablespoon butter; 1 teaspoon dried dill weed

Atkins Vegetarian Clam Chowder – a delicious recipe with onions, baby clams, cream of celery soup, heavy cream, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 medium onions, chopped
2 (6 ounce) cans baby clams
2 (10 1/2 ounce) cans cream of celery soup
1 cup heavy cream
1 cup milk
1 tablespoon butter
1 teaspoon dried dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Seafood

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Atkins Vegetarian Clam Chowder

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