Atkins Onion Soup

Name: Atkins Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 2 Tbsp. oil; 1 1/2 lb. yellow onions, thinly sliced; 1 tsp. salt; pinch of sugar; 2 Tbsp. flour; 2 qt. beef bouillon (8 cubes for 2 qt. water); salt and pepper to taste; Provolone cheese; French bread

Eats Now Editorial Team · 394 kcal · Soups & Stews

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Atkins Onion Soup – a delicious recipe with butter, oil, yellow onions, salt, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. butter
2 Tbsp. oil
1 1/2 lb. yellow onions, thinly sliced
1 tsp. salt
pinch of sugar
2 Tbsp. flour
2 qt. beef bouillon (8 cubes for 2 qt. water)
salt and pepper to taste
Provolone cheese
French bread

1
Melt butter and add oil.
2
Add onions.
3
Cook slowly until tender, stirring occasionally.
4
Add salt, pepper, sugar and flour. Stir for 2 minutes and add bouillon water.
5
Cook over medium heat for 1 hour.
6
Place toasted bread in bowl; add half bowl of soup. Place cheese on top of bread and fill rest of way with soup. Serves 4 to 6.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. butter, 2 Tbsp. oil, 1 1/2 lb. yellow onions, thinly sliced, 1 tsp. salt, and more.

Yes, Atkins Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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