How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus with Sun-Dried Tomatoes Over Pasta?

You need 8 ingredients. The key ingredients include: 3 tablespoons extra virgin olive oil, 1/2 pound asparagus, cut into 1-inch pieces, 1/4 cup sun-dried tomatoes, reconstituted either in olive oil or white wine, 1/2 teaspoon dried thyme, and more.

Is Asparagus with Sun-Dried Tomatoes Over Pasta suitable as pasta & noodles?

Yes, Asparagus with Sun-Dried Tomatoes Over Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asparagus with Sun-Dried Tomatoes Over Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus with Sun-Dried Tomatoes Over Pasta Recipe

Name: Asparagus with Sun-Dried Tomatoes Over Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons extra virgin olive oil; 1/2 pound asparagus, cut into 1-inch pieces; 1/4 cup sun-dried tomatoes, reconstituted either in olive oil or white wine; 1/2 teaspoon dried thyme; 2 to 3 tablespoons chopped fresh parsley; Salt and freshly ground black pepper to taste; 1/2 to 1 pound pasta of your choice, cooked; 1/4 cup grated Parmesan cheese

Asparagus with Sun-Dried Tomatoes Over Pasta – a delicious recipe with extra virgin olive oil, tomatoes, thyme, parsley, Salt, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 tablespoons extra virgin olive oil
1/2 pound asparagus, cut into 1-inch pieces
1/4 cup sun-dried tomatoes, reconstituted either in olive oil or white wine
1/2 teaspoon dried thyme
2 to 3 tablespoons chopped fresh parsley
Salt and freshly ground black pepper to taste
1/2 to 1 pound pasta of your choice, cooked
1/4 cup grated Parmesan cheese

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Quick Info

Servings
4 servings
Calories
335 kcal
Category
Pasta & Noodles

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