How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Lemon Sauce?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. fresh asparagus, 1 egg, beaten, 1/4 c. lemon juice, 1/3 c. butter or margarine, and more.

Is Asparagus With Lemon Sauce suitable as vegetarian?

Yes, Asparagus With Lemon Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus With Lemon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus With Lemon Sauce Recipe

Name: Asparagus With Lemon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fresh asparagus; 1 egg, beaten; 1/4 c. lemon juice; 1/3 c. butter or margarine; 2 tsp. grated lemon rind; 1/2 tsp. cornstarch; 2 tsp. sugar

Asparagus With Lemon Sauce – a delicious recipe with fresh asparagus, egg, lemon juice, butter, lemon rind, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 lb. fresh asparagus
1 egg, beaten
1/4 c. lemon juice
1/3 c. butter or margarine
2 tsp. grated lemon rind
1/2 tsp. cornstarch
2 tsp. sugar

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Quick Info

Servings
4 servings
Calories
230 kcal
Category
Vegetarian

Eats Now Editorial Team

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Asparagus With Lemon Sauce

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