How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Horseradish Vinaigrette?

You need 9 ingredients. The key ingredients include: Sea salt, 1 1/2 pounds very thin asparagus, 2 tablespoons freshly grated horseradish, 1 shallot, finely chopped, and more.

Is Asparagus With Horseradish Vinaigrette suitable as salads?

Yes, Asparagus With Horseradish Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus With Horseradish Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus With Horseradish Vinaigrette Recipe

Name: Asparagus With Horseradish Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sea salt; 1 1/2 pounds very thin asparagus; 2 tablespoons freshly grated horseradish; 1 shallot, finely chopped; 1/4 cup Champagne vinegar; Freshly ground black pepper; 1 cup vegetable or canola oil; 2 tablespoons mixed fresh herbs, roughly chopped; 1 hard-boiled egg, finely chopped

Asparagus With Horseradish Vinaigrette – a delicious recipe with salt, thin, freshly grated horseradish, shallot, vinegar, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Sea salt
1 1/2 pounds very thin asparagus
2 tablespoons freshly grated horseradish
1 shallot, finely chopped
1/4 cup Champagne vinegar
Freshly ground black pepper
1 cup vegetable or canola oil
2 tablespoons mixed fresh herbs, roughly chopped
1 hard-boiled egg, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Salads

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Asparagus With Horseradish Vinaigrette

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