Fresh, crisp and full of flavor — this Asparagus, Tomato and Goat Cheese Salad is a must-try. Made with red onion, grape tomatoes, goat cheese and fresh…
This Asparagus, Tomato and Goat Cheese Salad relies on simple, everyday ingredients such as grape tomatoes, halved, crumbled goat cheese, thinly sliced fresh basil and pine nuts, toasted. It comes together quickly and makes 4 servings, at about 387 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026