Asparagus Tip Canapes Recipe

1. 1

   Heat some freshly cooked or possibly canned asparagus tips in butter until they are heated through.

2. 2

   Place them on fingers of buttered toast, sprinkle well with grated American cheese, and place under the broiler until the cheese is melted.

3. 3

   (Cut the asparagus tips down to the size of the fingers.)

No additional tips available.