Asparagus Spring Rolls

1. 1

   Mix the first four ingredients in a bowl.

2. 2

   On a well floured surface, roll the puff pastry out very thin.

3. 3

   (Be sure to keep roller floured, and flip pastry piece to roll each way).

4. 4

   With a sharp knife cut the pastry into 6 or 8 equal sized rectangles.

5. 5

   Put a generous amount of filling, length wise and centered, on each rectangle.

6. 6

   Dot edges of the pastry with the egg.

7. 7

   Fold edges together and crimp around with a fork.

8. 8

   Brush top of roll with the egg mixture.

9. 9

   Put on a baking pan and bake in a 350 degree F oven for 7 to 10 minutes, or until golden brown.

No additional tips available.