Try this homemade Asparagus Shio-koji Sauteed in Butter for Bentos recipe the whole family will love. Made with stalks, Butter and koji. Easy step-by-st…
This Asparagus Shio-koji Sauteed in Butter for Bentos relies on simple, everyday ingredients such as stalks asparagus (thin), grams butter and shio-koji. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026