How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Ribbons With Lemon and Goat Cheese?

You need 10 ingredients. The key ingredients include: 1 lb asparagus spear, large and trimmed, 1 ½ cups cherry tomatoes, halved, 2 tablespoons fresh chives, finely chopped, 2 tablespoons fresh lemon juice, and more.

Is Asparagus Ribbons With Lemon and Goat Cheese suitable as vegetarian?

Yes, Asparagus Ribbons With Lemon and Goat Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Ribbons With Lemon and Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Ribbons With Lemon and Goat Cheese Recipe

Name: Asparagus Ribbons With Lemon and Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb asparagus spear, large and trimmed; 1 ½ cups cherry tomatoes, halved; 2 tablespoons fresh chives, finely chopped; 2 tablespoons fresh lemon juice; 2 teaspoons extra virgin olive oil; ½ teaspoon fresh ground black pepper; ½ teaspoon Dijon mustard; ¼ teaspoon sugar; ¼ teaspoon salt; ½ cup goat cheese, crumbled, about 2 oz

Asparagus Ribbons With Lemon and Goat Cheese

Eats Now Editorial Team · 122 kcal · Vegetarian

Asparagus Ribbons With Lemon and Goat Cheese – a delicious recipe with spear, cherry tomatoes, fresh chives, lemon juice, extra virgin olive oil, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Asparagus Ribbons With Lemon and Goat Cheese

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