How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Quiche?

You need 9 ingredients. The key ingredients include: 1 (9-inch) pie shell, unbaked, 6 eggs, beaten, 1/2 lb. fresh asparagus, cut in 1-inch pieces, or 1 (10 oz.) pkg. frozen cut asparagus, 1/2 c. (2 oz.) shredded Swiss cheese, and more.

Is Asparagus Quiche suitable as breakfast?

Yes, Asparagus Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Asparagus Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Quiche Recipe

Name: Asparagus Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell, unbaked; 6 eggs, beaten; 1/2 lb. fresh asparagus, cut in 1-inch pieces, or 1 (10 oz.) pkg. frozen cut asparagus; 1/2 c. (2 oz.) shredded Swiss cheese; 1 c. milk; 1/2 c. sour cream; 1 Tbsp. instant minced onion; 1/2 tsp. salt; 1/4 tsp. white pepper

Asparagus Quiche – a delicious recipe with pie shell, eggs, fresh asparagus, Swiss cheese, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (9-inch) pie shell, unbaked
6 eggs, beaten
1/2 lb. fresh asparagus, cut in 1-inch pieces, or 1 (10 oz.) pkg. frozen cut asparagus
1/2 c. (2 oz.) shredded Swiss cheese
1 c. milk
1/2 c. sour cream
1 Tbsp. instant minced onion
1/2 tsp. salt
1/4 tsp. white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Breakfast

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Asparagus Quiche

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