How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Plate?

You need 7 ingredients. The key ingredients include: 2 lbs. asparagus, 1 can cream of mushroom soup, 1/2 cup milk, 1 tsp. lemon juice, and more.

Is Asparagus Plate suitable as vegetarian?

Yes, Asparagus Plate falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Plate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Plate Recipe

Name: Asparagus Plate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. asparagus; 1 can cream of mushroom soup; 1/2 cup milk; 1 tsp. lemon juice; 1 egg (beaten); salt and pepper to taste; 6 slices of toast

Asparagus Plate – a delicious recipe with asparagus, cream of mushroom soup, milk, lemon juice, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lbs. asparagus
1 can cream of mushroom soup
1/2 cup milk
1 tsp. lemon juice
1 egg (beaten)
salt and pepper to taste
6 slices of toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asparagus Plate

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