How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Pickles?

You need 8 ingredients. The key ingredients include: 2 pounds fresh asparagus, 1/4 cup kosher salt, 1 teaspoon black peppercorns, 1 teaspoon mustard seeds, and more.

Is Asparagus Pickles suitable as vegetarian?

Yes, Asparagus Pickles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Pickles Recipe

Name: Asparagus Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh asparagus; 1/4 cup kosher salt; 1 teaspoon black peppercorns; 1 teaspoon mustard seeds; 4 garlic cloves, minced; 2 fresh tarragon sprigs; 1 1/2 cups white vinegar; 1 tablespoon sugar

Asparagus Pickles – a delicious recipe with fresh asparagus, kosher salt, black peppercorns, mustard seeds, garlic, tarragon sprigs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pounds fresh asparagus
1/4 cup kosher salt
1 teaspoon black peppercorns
1 teaspoon mustard seeds
4 garlic cloves, minced
2 fresh tarragon sprigs
1 1/2 cups white vinegar
1 tablespoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Vegetarian

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Asparagus Pickles

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