How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Pickled Beets & Blue Cheese Salad?

You need 9 ingredients. The key ingredients include: 1 lb asparagus, 6 per person, 1/2 teaspoon salt, for boiling water, ice water, bath, 1 small red onion, slivered using as much as you like, and more.

Is Asparagus, Pickled Beets & Blue Cheese Salad suitable as salads?

Yes, Asparagus, Pickled Beets & Blue Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus, Pickled Beets & Blue Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus, Pickled Beets & Blue Cheese Salad Recipe

Name: Asparagus, Pickled Beets & Blue Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb asparagus, 6 per person; 1/2 teaspoon salt, for boiling water; ice water, bath; 1 small red onion, slivered using as much as you like; 4 pickled beets, large dice, one per person depending on the size; 1/2 cup blue cheese, crumbled use as much as you like, sub. soft goat cheese; salt, to taste; fresh ground black pepper, to taste; 12 ounces champagne vinaigrette, I like store bought Girard's light

Asparagus, Pickled Beets & Blue Cheese Salad – a delicious recipe with person, salt, water, red onion, beets, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb asparagus, 6 per person
1/2 teaspoon salt, for boiling water
ice water, bath
1 small red onion, slivered using as much as you like
4 pickled beets, large dice, one per person depending on the size
1/2 cup blue cheese, crumbled use as much as you like, sub. soft goat cheese
salt, to taste
fresh ground black pepper, to taste
12 ounces champagne vinaigrette, I like store bought Girard's light

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Salads

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Asparagus, Pickled Beets & Blue Cheese Salad

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