""The owners of the Soup Factory are alumnae of the school.""]"
This Asparagus Orzo And Lemon Soup relies on simple, everyday ingredients such as quart chicken broth, dry orzo, asparagus 3/4-inch slices and x lemons juiced. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Pasta & Noodles
Servings:
persons