How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Mold Recipe?

You need 9 ingredients. The key ingredients include: 2 env unflavored gelatin, 1/2 c. Asparagus liquid, 1 c. Canned asparagus, 1 can Cream of asparagus soup, (10 1/2 ounce.), and more.

Is Asparagus Mold Recipe suitable as vegetarian?

Yes, Asparagus Mold Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Mold Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Mold Recipe Recipe

Name: Asparagus Mold Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 env unflavored gelatin; 1/2 c. Asparagus liquid; 1 c. Canned asparagus; 1 can Cream of asparagus soup, (10 1/2 ounce.); 1/2 c. Mayonnaise; 1 x Cream cheese, (8 ounce.); 1 Tbsp. Grated onion; 1/2 c. Sliced green olives; 1 c. Minced celery

Asparagus Mold Recipe – a delicious recipe with liquid, asparagus, Cream of asparagus soup, Mayonnaise, Cream cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 env unflavored gelatin
1/2 c. Asparagus liquid
1 c. Canned asparagus
1 can Cream of asparagus soup, (10 1/2 ounce.)
1/2 c. Mayonnaise
1 x Cream cheese, (8 ounce.)
1 Tbsp. Grated onion
1/2 c. Sliced green olives
1 c. Minced celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Vegetarian

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Asparagus Mold Recipe

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