How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Gruyere And Tarragon Souffled Omelet?

You need 8 ingredients. The key ingredients include: 1/2 lb. asparagus, trimmed, 1 medium red onion, sliced thin, 1 1/2 Tbsp. unsalted butter, pinch of sugar, and more.

Is Asparagus, Gruyere And Tarragon Souffled Omelet suitable as breakfast?

Yes, Asparagus, Gruyere And Tarragon Souffled Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Asparagus, Gruyere And Tarragon Souffled Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus, Gruyere And Tarragon Souffled Omelet Recipe

Name: Asparagus, Gruyere And Tarragon Souffled Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. asparagus, trimmed; 1 medium red onion, sliced thin; 1 1/2 Tbsp. unsalted butter; pinch of sugar; 2/3 c. coarsely grated Gruyere; 1 Tbsp. minced fresh tarragon leaves or to taste; 4 large eggs; 2 Tbsp. all-purpose flour

Asparagus, Gruyere And Tarragon Souffled Omelet – a delicious recipe with red onion, unsalted butter, sugar, Gruyere, tarragon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 lb. asparagus, trimmed
1 medium red onion, sliced thin
1 1/2 Tbsp. unsalted butter
pinch of sugar
2/3 c. coarsely grated Gruyere
1 Tbsp. minced fresh tarragon leaves or to taste
4 large eggs
2 Tbsp. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Breakfast

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Asparagus, Gruyere And Tarragon Souffled Omelet

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