How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus, Egg And Cheese Casserole Recipe?

You need 9 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. flour, 1/4 tsp dry mustard, 1/2 tsp salt Pepper, and more.

Is Asparagus, Egg And Cheese Casserole Recipe suitable as vegetarian?

Yes, Asparagus, Egg And Cheese Casserole Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus, Egg And Cheese Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus, Egg And Cheese Casserole Recipe Recipe

Name: Asparagus, Egg And Cheese Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 Tbsp. flour; 1/4 tsp dry mustard; 1/2 tsp salt Pepper; 4 x hard-cooked Large eggs; 1 1/2 c. lowfat milk; 1/2 c. grated cheese; 1 bn fresh asparagus, cooked or possibly 1 med. can (can use broccoli); 1/2 c. crushed chips or possibly bread crumbs

Asparagus, Egg And Cheese Casserole Recipe – a delicious recipe with butter, flour, mustard, salt Pepper, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 Tbsp. butter
3 Tbsp. flour
1/4 tsp dry mustard
1/2 tsp salt Pepper
4 x hard-cooked Large eggs
1 1/2 c. lowfat milk
1/2 c. grated cheese
1 bn fresh asparagus, cooked or possibly 1 med. can (can use broccoli)
1/2 c. crushed chips or possibly bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Vegetarian

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