How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Dip?

You need 5 ingredients. The key ingredients include: 1 (15 oz.) can asparagus, 1 (8 oz.) pkg. cream cheese, 1/2 c. mayonnaise, Worcestershire sauce, and more.

Is Asparagus Dip suitable as vegetarian?

Yes, Asparagus Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus Dip Recipe

Name: Asparagus Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can asparagus; 1 (8 oz.) pkg. cream cheese; 1/2 c. mayonnaise; Worcestershire sauce; garlic or onion salt

Asparagus Dip – a delicious recipe with asparagus, cream cheese, mayonnaise, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15 oz.) can asparagus
1 (8 oz.) pkg. cream cheese
1/2 c. mayonnaise
Worcestershire sauce
garlic or onion salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asparagus Dip

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