Try this homemade Asparagus Crudites with Mayonnaise Verte recipe the whole family will love. Made with thin, parsley, extra-virgin olive oil and verjus…
This Asparagus Crudites with Mayonnaise Verte relies on simple, everyday ingredients such as thin asparagus, trimmed, extra-virgin olive oil, dijon mustard, or to taste and mayonnaise. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026